Food in the Dordogne River Valley
The Dordogne is famous for foie gras, truffles, and Bergerac wines, among other things. The markets in the area are always bursting with local delights, and each brasserie and bistro has a story to tell. Here are some favorites, but we encourage you to discover your own!
Au Marché
Sarlat-la-Caneda
The market is held twice a week in the historic part of the town of Sarlat-la-Caneda, about a ten minute drive from La Vue d’Or. Local vendors set up stalls in and around Place de la Liberte from morning until around 1pm on Wednesdays and Saturdays.
